{"version":"1.0","provider_name":"Pausa Caff\u00e8","provider_url":"https:\/\/www.pausacaffeblog.it\/wp","author_name":"Ketty","author_url":"https:\/\/www.pausacaffeblog.it\/wp\/author\/galatea","title":"Pasta fresca all'uovo | Pausa Caff\u00e8","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"JOqrj4GELr\"><a href=\"https:\/\/www.pausacaffeblog.it\/wp\/2009\/11\/pasta-fresca-all-uovo.html\">Pasta fresca all&#8217;uovo<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.pausacaffeblog.it\/wp\/2009\/11\/pasta-fresca-all-uovo.html\/embed#?secret=JOqrj4GELr\" width=\"600\" height=\"338\" title=\"&#8220;Pasta fresca all&#8217;uovo&#8221; &#8212; Pausa Caff\u00e8\" data-secret=\"JOqrj4GELr\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/www.pausacaffeblog.it\/wp\/wp-content\/uploads\/2009\/11\/Pasta-Fresca-uovo-F.jpg","thumbnail_width":800,"thumbnail_height":600,"description":"La pasta ha origini orentali, ma siamo stati noi ad inventare il modo migliore per cucinarla e condirla, l\u2019abbiamo valorizata tanto da diventare fiore all\u2019occhiello della gastronomia italiana che tutto il mondo ci copia per gli straordinari effetti sulla salute. Per pasta fresca si indicano principalmente due tipi di \u201cpasta fatta in casa\u201d quella ottenuta"}